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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Hotly Spiced - Latest Comments</title><link>http://hotlyspiced.disqus.com/</link><description></description><atom:link href="https://hotlyspiced.disqus.com/comments.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Fri, 26 Oct 2012 08:57:26 -0000</lastBuildDate><item><title>Re: A Private Birth</title><link>http://hotlyspiced.com/2012/10/26/a-private-birth/#comment-692913197</link><description>&lt;p&gt;Quite the adventure ... but I love your line at the nurses' station! Cheers to your sponge cake.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Frank</dc:creator><pubDate>Fri, 26 Oct 2012 08:57:26 -0000</pubDate></item><item><title>Re: A Private Birth</title><link>http://hotlyspiced.com/2012/10/26/a-private-birth/#comment-692891604</link><description>&lt;p&gt;Wow, I would have demanded a room for crying in the mud!  I am happy you were ok though, but no drugs....EEK!  You seriously sound like the calmest person,I wish I was that way:-)  This cake looks amazing, love your addition of cornmeal.  AND passion fruit icing, OH MY WORD YUM!!!  Beautiful, Hugs, Terra&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Terra</dc:creator><pubDate>Fri, 26 Oct 2012 08:33:37 -0000</pubDate></item><item><title>Re: A Private Birth</title><link>http://hotlyspiced.com/2012/10/26/a-private-birth/#comment-692863479</link><description>&lt;p&gt;Oh my goodness! They forgot about you? And no drugs? Eeek!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Lorraine @ Not Quite Nigella</dc:creator><pubDate>Fri, 26 Oct 2012 08:03:08 -0000</pubDate></item><item><title>Re: A Private Birth</title><link>http://hotlyspiced.com/2012/10/26/a-private-birth/#comment-692852183</link><description>&lt;p&gt;Oh Charlie what a story, you poor thing! You deserved more than a little cake!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Claire @ Claire K Creations</dc:creator><pubDate>Fri, 26 Oct 2012 07:50:33 -0000</pubDate></item><item><title>Re: A Private Birth</title><link>http://hotlyspiced.com/2012/10/26/a-private-birth/#comment-692841218</link><description>&lt;p&gt;Oh, soooo not fair.  I'm an old fashioned girl when it comes to childbirth - it's all about whoever is doing the pushing!  My advice to prospective mothers is always - take the drugs!!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Amanda McInerney</dc:creator><pubDate>Fri, 26 Oct 2012 07:37:53 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692723747</link><description>&lt;p&gt;I have not had the opportunity yet to meet a fellow blogger yet - maybe soon.  Lovely looking eats.&lt;br&gt;:-) Mandy xo&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Mandy - The Complete Cook Book</dc:creator><pubDate>Fri, 26 Oct 2012 03:38:44 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692712426</link><description>&lt;p&gt;This is such a cool story! I'm yet to meet another blogger but feel like I've made so many awesome friends. This lunch looks absolutely delicious! I looke at the cakes for ages!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">thelifeofclare</dc:creator><pubDate>Fri, 26 Oct 2012 03:18:33 -0000</pubDate></item><item><title>Re: The Tenant</title><link>http://hotlyspiced.com/2012/10/24/the-tenant/#comment-692694676</link><description>&lt;p&gt;Oh no - its like being imprisoned in your own house - not wanting to venture out in case you bumped into him. Yukky.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Denise</dc:creator><pubDate>Fri, 26 Oct 2012 02:51:17 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692677387</link><description>&lt;p&gt;What a great lunch! I agree it is a happy, unexpected plus of blogging, meeting up with people with a similar interest and sharing a meal.  Daisy and Mr Boa are both such lovely people.&lt;/p&gt;&lt;p&gt;I think I would have skipped lunch and just gone with a series of desserts! They all looked so good :)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Gourmet Getaways</dc:creator><pubDate>Fri, 26 Oct 2012 02:25:25 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692665397</link><description>&lt;p&gt;This blogging really opens up a whole new world of acquaintances - how wonderful to be able to meet up.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Denise</dc:creator><pubDate>Fri, 26 Oct 2012 02:07:02 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692639149</link><description>&lt;p&gt;Sounds like you picked the perfect spot to get acquainted. And that is one, very good looking donut!  (Pssst .. I've never liked Krispy Kremes.)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">ChgoJohn</dc:creator><pubDate>Fri, 26 Oct 2012 01:23:05 -0000</pubDate></item><item><title>Re: The Tenant</title><link>http://hotlyspiced.com/2012/10/24/the-tenant/#comment-692616975</link><description>&lt;p&gt;Ewwwww. But the pasta looks great!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">betsyb</dc:creator><pubDate>Fri, 26 Oct 2012 00:21:45 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692562580</link><description>&lt;p&gt;How wonderful that you got to meet up.. and eat at that cute cafe! Flour and Stone is just the sort of cafe I really enjoy going to. At first I thought you ordered everything in these photos? Maybe you did, lol, that is so fun! My favorite is the lamington, my daughter and I made those once when she was studying Australia:)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Barb Bamber</dc:creator><pubDate>Thu, 25 Oct 2012 22:17:39 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692517232</link><description>&lt;p&gt;I think I would just stick with the desserts. Lamingtons are my all time favourite cake - as long as they are fresh and have jam and fresh cream. None of that whipped cream in a can that tastes of air. Ughh!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Suzanne</dc:creator><pubDate>Thu, 25 Oct 2012 20:45:34 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692495977</link><description>&lt;p&gt;What a lovely lunch! It sounds like a fun catch up and the pictures suggest you had some really great food.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Kari</dc:creator><pubDate>Thu, 25 Oct 2012 20:04:30 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692493126</link><description>&lt;p&gt;Yayy you got to meet Daisy too, I met up with her just not long ago and she was such a lovely person. Would love to meet up with you too one day! :) The food looked lovely, especially that pannacotta lamington...mmm&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Jenny @ Ichigo Shortcake</dc:creator><pubDate>Thu, 25 Oct 2012 19:59:07 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692478788</link><description>&lt;p&gt;Oh, chicken and leek pie sounds delicious!  Actually, of those dishes look great.  What a fun lunch!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Cucina49</dc:creator><pubDate>Thu, 25 Oct 2012 19:32:49 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692458690</link><description>&lt;p&gt;Oh I'm sooo jealous you had a lamington. I met NQN there for the first time earlier in the year and I still drool over the lamington!&lt;/p&gt;&lt;p&gt;It's so lovely to meet online friends in real life!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Claire @ Claire K Creations</dc:creator><pubDate>Thu, 25 Oct 2012 18:57:33 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692443876</link><description>&lt;p&gt;Daisy comes across as such a bubbly lass; I'm sure your lunch together was fabulous! Almost everyone I've visited and stayed with in my past months of travelling have been dear friends forged through blogging. We bloggers be goooood people. ;)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Hannah</dc:creator><pubDate>Thu, 25 Oct 2012 18:31:19 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692422011</link><description>&lt;p&gt;I'll take that lamington, please!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">yummychunklet</dc:creator><pubDate>Thu, 25 Oct 2012 17:54:05 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692408655</link><description>&lt;p&gt;I think I'm meeting Daisy next week at the Adelaide blogger conference. Not yet been to Flour &amp;amp; Stone but I do want to try their pies, doughnut &amp;amp; lamington. All in one trip!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Melanie Y (Miss Piggy)</dc:creator><pubDate>Thu, 25 Oct 2012 17:33:30 -0000</pubDate></item><item><title>Re: The Tenant</title><link>http://hotlyspiced.com/2012/10/24/the-tenant/#comment-692400756</link><description>&lt;p&gt;And this is way I never wanted tenants! :)  Great story but a even better pasta dish!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">mjskit @mjskitchen.com</dc:creator><pubDate>Thu, 25 Oct 2012 17:21:36 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692371039</link><description>&lt;p&gt;I had not even heard of Lamingtons until 10 years ago and still have not had one.It all looks quite delightful.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">TMarta</dc:creator><pubDate>Thu, 25 Oct 2012 16:40:03 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692365792</link><description>&lt;p&gt;Panacotta Lamingtons?&lt;br&gt;Looks like you had more desserts than savoury dishes - the way it should be:)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Three Cookies</dc:creator><pubDate>Thu, 25 Oct 2012 16:32:26 -0000</pubDate></item><item><title>Re: Flour and Stone</title><link>http://hotlyspiced.com/2012/10/25/flour-and-stone/#comment-692330197</link><description>&lt;p&gt;That is so awesome my friend it must have been a fantastic and obviously delicious meet up :)&lt;/p&gt;&lt;p&gt;Cheers&lt;br&gt;Choc Chip Uru &lt;br&gt;&lt;a href="http://gobakeyourself.wordpress.com/" rel="nofollow noopener" target="_blank" title="http://gobakeyourself.wordpress.com/"&gt;http://gobakeyourself.wordp...&lt;/a&gt;&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Choc Chip Uru</dc:creator><pubDate>Thu, 25 Oct 2012 15:42:57 -0000</pubDate></item></channel></rss>